港味金牌魚肉春卷

Name: 港味金牌魚肉春卷
Brand: HKTasty
Price: 10.00 GBP
Availability: InStock

£10.00

特價售罄

已包含稅額。

數量

NOTIFY ME WHEN IN STOCK

嚴選優質魚肉，配合多種配料提鮮，打成幼滑魚蓉，再以腐皮包裹，炸至金黃定型。入口魚香濃郁、質感嫩滑，放入湯底後更能充分吸收湯汁精華，滋味更上一層樓。不論搭配火鍋、加入麵食，或是作為家常餸菜及派對小食，都是百搭之選。

加熱方法

蒸

取出所有包裝蒸煮最小 15 分鐘，直到中心變熱。

水煮

將耐熱包裝袋直接放到熱水中加熱，直到中心變熱。

成份

Fish, Pork Fat, Tapioca Starch, Spring Onion, Salt, Sugar, Fish Sauce (Fish(Anchovy Extract), Water, Salt, Sugar), Chicken Powder (Lactose (Milk), Salt, Flavour Enhancer (E621, E631, E627), Maltodextrin, Mineral Salt (Potassium), Chicken (5.7%), Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat (0.6%), Flavourings (Contain: Egg), Chicken Extract (0.1%), Potato Starch, Acid (Lactic Acid), Antioxidant (Extracts of Rosemary), Colour (E150c)), Oyster Sauce (Water, Sugar, Oyster Extract (9%), Flavour Enhancer (E621), Salt, Modified Corn Starch, Wheat Flour, Colour (E150c)), Garlic, MGS (Monosodium Glutamate), Pepper Powder, Cinnamon Powder, Star Anise Powder, Fennel Powder, Coriander Powder, Licorice Powder