Satay Beef 沙嗲牛肉 (Sa De Ngau Yuk)
Satay Beef 沙嗲牛肉 (Sa De Ngau Yuk)
受取状況を読み込めませんでした
Cooking Instruction
Cooking Instruction
鍋に湯を沸かし、その中にヌードル(ビーフン)とサテービーフを入れます。数分後、サテービーフと一緒においしい麺をお楽しみいただけます。サテービーフはすでに味付けされているので、塩辛くなりすぎないように、自分の好みに応じてインスタントラーメンの調味料袋(ある場合)の量を調整できます
Ingredients
Ingredients
Beef, Water, Satay Sauce (Rapeseed Oil, Peanuts (19%), Soy Sauce (Water, Soybeans, Salt, Wheat Flour, Sugar, Caramel), Sugar, Spring Onion, Garlic, Shrimp (Crustacean), Curry Powder, Chilli Powder), Smooth Peanut Butter (Peanuts 94%, Stabiliser: E471, Cane Sugar, Peanut Oil 1%, Sea Salt), Garlic, Sugar, Shallots, Soy Sauce (Water, Soybeans, Wheat, Salt), Oyster Sauce (Water, Sugar, Oyster Extract (9%), Flavour Enhancer (E621), Salt, Modified Corn Starch, Wheat Flour, Colour (E150c)), Corn Starch, Shrimp Paste (Fermented Shrimp 77%, Salt 23%), Chicken Powder (Lactose (Milk), Salt, Flavour Enhancer (E621, E631, E627), Maltodextrin, Mineral Salt (Potassium), Chicken (5.7%), Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat (0.6%), Flavourings (Contain: Egg), Chicken Extract (0.1%), Potato Starch, Acid (Lactic Acid), Antioxidant (Extracts of Rosemary), Colour (E150c)), Salt, Soda Powder, Pepper Powder, Oil
Allergy Advice:
For allergens, please see the ingredients in bold
Weight
Weight
250G
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*Our Food pouches do not include any rice, noodles or topping. Photos are for reference only.
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The dish had the perfect balance of rich, nutty peanut flavor and a hint of spice, making every bite both comforting and exciting. The beef was incredibly tender and juicy, absorbing all the delicious satay sauce, which was thick, fragrant, and packed with umami goodness.
What made it even better was how well it paired with noodles—the sauce coated them beautifully, creating a mouthwatering combination of flavors and textures.
If you're a fan of savory, slightly spicy, and peanut-infused dishes, this satay beef is an absolute must-try.
牛肉份量多咗同大塊咗,調味上冇之前咁甜