コレクション: 中華マリネ 滷水
Indulge in the time-honored flavors of Chinese marinade (滷水), a staple in Hong Kong cuisine known for its slow-cooked richness and aromatic spices. Our selection includes marinated duck tongue, fat end, beef tripe, and more, each infused with deep, savory flavors. Perfect for adding authentic taste to your meals, these marinated dishes offer a comforting and hearty experience. Whether you’re a fan of traditional Hong Kong food or simply looking to try something new, browse HKTasty’s collection and enjoy the essence of Chinese marinade at home!
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Chinese Marinaded and Spicy Beef Honeycomb 滷水牛肚 (Lo Sui Ngau Tou)
通常価格 £7.85通常価格単価 / あたり -
Chinese Marinaded and Spicy Pork Fat End 滷水大腸 (Lo Sui Daai Cheung)
通常価格 £7.85通常価格単価 / あたり -
Braised Pork 台式滷肉 (Toi Sik Lo Yuk)
通常価格 £8.90通常価格単価 / あたり -
Chinese Marinated and Spicy Duck Gizzard 滷水鴨腎 (Lo Sui Aap San)
通常価格 £7.85通常価格単価 / あたり -
Chinese Marinaded and Spicy Duck Tongue 滷水鴨舌 (Lo Sui Aap Sit)
通常価格 £9.85通常価格単価 / あたり -
Chinese Marinaded and Spicy Pork Tongue 白滷水豬脷 (Baak Lo Sui Zyu Lei)
通常価格 £7.85通常価格単価 / あたり -
Chinese Marinaded and Spicy Chicken Heart 滷水雞心
通常価格 £7.85通常価格単価 / あたり -
Marinated Chicken Liver 滷水雞潤
通常価格 £7.00通常価格単価 / あたり