Lava Custard Mooncake 流心奶皇月餅

Crafted with Manna’s exclusive recipe, the lava custard filling is made through a meticulous multi-step process, delivering an intense aroma. Encased in a delicate, buttery pastry skin, the rich custard filling surrounds a smooth, flowing custard center. Only Manna’s Lava Custard Mooncake offers such complex, multi-layered flavors. When gently heated, the custard lava becomes even more indulgent, with an aroma that fills the air!

• Freshly made in the UK
• Uses premium French fermented butter
• Made with top-grade Japanese flour
• Premium Southeast Asian coconut milk
• High-quality trehalose sugar instead of white sugar
• No additives, no preservatives

Each box: 4 x 50g moonazionali

💡 Storage Tips:

• Store in a cool, dry place (e.g., cupboard or indoor environment, away from direct sunlight).
• Under normal conditions, mooncakes stay fresh for 7–10 days at room temperature for optimal taste and quality.
• In hot or humid weather (above 27°C or high humidity), store in the refrigerator.
• Mooncakes are not suitable for freezing but can be refrigerated to extend freshness.
• Before eating, let sit at room temperature for 10–15 minutes or heat as suggested.

Suggested Serving Method: Enjoy at room temperature or bake at 150°C for 5 minutes to enhance the custard aroma.

Allergen Info: Contains egg, milk, and wheat. Produced in an environment that may handle peanuts, soybeans, and nuts.

Best Before: Each box is labeled with a best-before date, typically 10–15 days from production.