Pig Trotters with Fermented Red Bean Curd 南乳豬手

Our Pig Trotters with Fermented Red Bean Curd are prepared in a traditional Hong Kong style. Premium pork trotters are slow-braised with rich red fermented bean curd and our signature seasonings, allowing every bite to release that unique sweet–savory aroma. The texture is tender yet springy, and packed with natural collagen. Perfect with rice, noodles, or simply enjoyed on its own.