Pork Meatball with Shiitake 貢丸 (Gung Yun)
Pork Meatball with Shiitake 貢丸 (Gung Yun)
It is purely handmade pork meatballs with a strong mushroom flavor, springy and juicy. The meat is fresh and tender. The juicy topping pork is served with high-quality shiitake mushrooms. Every bite is rich in mushroom flavor. The taste is unforgettable, no matter if it is served with noodles or hot pot. Order now for UK-wide delivery and enjoy authentic Hong Kong flavors at home!
*Pre-order product will be dispatched 7 days after placing order.
Cooking Instruction
Cooking Instruction
1.豚つくねを沸騰したお湯に10分間入れます。お好みに応じてスープや野菜と一緒にお召し上がりいただくこともできます。または 2. 鍋用。
Ingredients
Ingredients
Pork, Dried Mushroom, Preserved Vegetable, Sugar, Salt, Tapioca Starch, Fish Sauce (Fish(Anchovy Extract), Water, Salt, Sugar), Oyster Sauce (Water, Sugar, Oyster Extract (9%), Flavour Enhancer (E621), Salt, Modified Corn Starch, Wheat Flour, Colour (E150c)), Chicken Powder (Lactose (Milk), Salt, Flavour Enhancer (E621, E631, E627), Maltodextrin, Mineral Salt (Potassium), Chicken (5.7%), Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat (0.6%), Flavourings (Contain: Egg), Chicken Extract (0.1%), Potato Starch, Acid (Lactic Acid), Antioxidant (Extracts of Rosemary), Colour (E150c)), Soda Powder, Pepper Powder, Water
Allergy Advice:
For allergens, please see the ingredients in bold
Weight
Weight
500G
Share
*Our Food pouches do not include any rice, noodles or topping. Photos are for reference only.
詳細を表示する